In the heart of Crete, the island renowned worldwide as a symbol of longevity and its Mediterranean nutrition, the ‘Velegraki Estate’ is making a real difference in the field of gluten-free nutrition.
At the ‘Velegraki Estate’, safety is a commitment. We are the first Manufacturer in Crete to be certified for the production of gluten-free products according to AOECS standards, proudly bearing the Crossed Grain symbol — the European mark of safety for people living with coeliac disease.
100% exclusively gluten-free — from start to finish. At the 'Velegraki Estate', gluten-free production is not only a choice — it is our core identity. All our facilities are certified and exclusively dedicated to gluten-free processes. From the strict selection of raw materials to the final product, gluten is strictly prohibited at every stage. In this way, we ensure complete safety for those living with coeliac disease or following a gluten-free diet.
The 'Velegraki Estate' is a pioneer in quality and authenticity. Our story begins with a manufacturing business dedicated to the authentic gluten-free diet. With deep respect for tradition and a firm commitment to quality, the 'Velegraki Estate' is the New Home of Clean Mediterranean Gluten-Free Living.
Our Certifications
License certificate
Official Audit Certification Inspection Report
Renova Gluten Analysis 2025
Renova Gluten Analysis 2023
