Mini Rusks with Carob Honey & Olive Oil - Gluten Free (300gr)
Gluten-free mini rusks with carob flour, carob honey and extra virgin olive oil, with no added sugar.
Handmade and unique, they are made in a traditional cretan oven, with extra virgin olive oil, without the addition of refined sugar. Carob honey is used as a sweetener.
A traditional cretan delicacy that pleasantly accompanies any meal or is enjoyed as an appetizer, salad or main course along with other ingredients of your choice.
| Nutritional needs | |
| Vegan | ✔ |
| Vegetarian | ✔ |
| No Added Salt | ✔ |
| Gluten Free | ✔ |
| No Added Sugar | ✔ |
| Lactose Free | ✔ |
Ingredients
Gluten-free oat flour, maize starch, rice flour, extra virgin olive oil (12%), carob (10,71%), carob flour, baking powder (maize starch, raising agents: calcium monophosphate, sodium bicarbonate), psyllium, gluten-free dry yeast. May contain traces of almonds and sesame seeds.
Nutritional Table
Average Nutritional Value/100g: energy 1673kJ/400kcal, fat 12,81g - of which saturated 1,61g, carbohydrates 65,91g - of which sugars 4,07g, fibre 2,36g, protein 6,31g, salt 0,01g.
