Savour a moment of indulgence anywhere with our new mini gluten-free breadsticks — Afratakia Sticks with Kefalotyri Cheese & Extra Virgin Olive Oil. Kneaded with passion, 100% extra virgin olive oil, and premium-quality ingredients (oat-free), they deliver unrivalled taste and quality.
Flavoured with authentic Kalamata olives, these breadsticks bring a true Mediterranean touch to your snack time.
Sophisticated taste meets gluten-free living — all in a single bite of Afratakia Sticks.
| Nutritional needs | |
| Vegan | ✔ |
| Vegetarian | ✔ |
| Gluten Free | ✔ |
| Lactose Free | ✔ |
Ingredients
Maize starch, wholemeal millet flour, rice flour, white wine (contains sulphites), kalamata olives (10,91%), extra virgin olive oil (10,91%), baking powder, (maize starch, bulking agents: calcium monophosphate, sodium bicarbonate) psyllium, gluten-free dry yeast, sea salt, coconut sugar, baking soda. May contain traces of almonds and sesame seeds.
Nutritional Table
Average Nutritional Value/100g: energy 1639,0kJ/410kcal, fat 13,68g - of which saturated 2.00g, carbohydrates 60,86g - of which sugars 3,19g, fibre 3,62g, protein 4,45g, salt 1,36g.
